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An oven for baking sourdough breads

We share our passion for food online on pgfoodies.com. We've decided to open our bistro, Etapa, which will be about real food and all about people. We will even hold some workshops. Peter would love to bake his sourdough bread there, but he needs an oven.

Author: PG Foodies

  • Fresh loaves of bread from wholegrain flours

  • We feed our starter 3 times a day

  • Can you smell a fresh bread?

  • A crunchy crust

  • That's us, Peter and Gabi

  • A bread from an ancient wheat - Kamut

  • A draft of a main room in Etapa

  • Peter loves bread-baking

  • A lentil salat. Can you say?

  • A pear crumble with raspberries

  • A gluten free french apple pie

  • A vegan chocolate cake with pears

  • A low-carb pie with spinach

  • A chocolate granola

  • A roasted pumpkin with eggs and cheddar

EUR 11,094
pledged of EUR 8,906

124%

124% completed

668 contributors pledged

Community, Food

Praha, Hlavní město Praha, Česko

All or nothing. Project finished on Oct 23, 2019 at 18:43.

Show all rewards

How it all started

On the 12th of August in 2015, we were sitting at our favourite burger place in London, Patty&Bun. Our friend, Saima, drafted P&G on a napkin. At that moment, everything began to be all about food. We later came back home, moved to Prague, and started to write a food blog. And now, we're opening a bistro.

We would never have dreamt of it, but we always do everything with all our hearts.

What's our goal?

In our bistro, Etapa, we'd like to connect people and good food. We will serve an all-day breakfast that's full of vegetables. Many of our offerings will be fermented. Peter would like to bake his whole-grain bread. He feeds his wild yeast three times a day, and our home oven is on almost all day while he polishes his bread recipes. Unfortunately, the cost of reconstruction is enormous, and we don't have enough for baker's equipment, ventilation, or–most importantly–an oven.

 

Why sourdough bread?

You know what? We're gluten-free at home. But we felt in love with baking sourdough bread. Baking great bread is an art. You bake with just three ingredients—water, flour and salt—but room temperature, flour, water temperature, kneading method, and starter activity all play a critical part in it. During fermentation, proteins, starches and gluten are broken. That's why sourdough bread is more digestible than other breads. But first and foremost, it tastes splendid.

Breakfast with a fresh loaf of bread

Imagine Saturday morning with a loaf of fresh bread with a crunchy crust and open crumbs. That's what we'd like to prepare for you in Etapa.

Who are we?

You can follow us on Instagram @pg_foodies and see our progress in the bistro on this account, @etapa_pgfoodies. Peter works as a UX designer, and Gabi used to do PPC campaigns and now is a food photographer. The online world is fantastic, but our passion for food is more significant, and we've been dragged to have our place to make things happen in the physical world.

Why are we doing it?

We believe that the best food ever is the one you share with someone.

Get us know a little better

Project links

Comments

Choose reward for your contribution

  • sold 41
    A good feeling

    I want to help and don't expect anything back.

    BTW: You're fantastic, and we're most grateful.

    You can alter the amount after choosing this reward.

    Reward delivery: not specified

    EUR 3.96
    (CZK 100)

  • sold 26
    I will have a coffee at Etapa

    I want to help, and I will have one specialty coffee at Etapa.

    We will look forward to seeing you in Etapa, and you'll get a smile for free.

    Reward delivery: in half a year after the Hithit project end

    EUR 3.96
    (CZK 100)

  • remaining 1 from 4
    Přírodní ručně vyráběná mýdla

    Nádherná ručně vyráběná mýdla od @ivca_pribehykuchyne. Máme pro vás 4ks ( aktivní uhlí, růžové, šípkové a levandulové). Koukněta jak jsou krásná.

    - k vyzvednutí u nás v Etapě po domluvě
    - výběr vůně při vyzvednutí

     

    Reward delivery: in a week after the Hithit project end

    EUR 5.15
    (CZK 130)

  • remaining 734 from 1000
    A loaf of Peter's sourdough bread

    I want to help and taste a loaf of bread right from the oven.

    The thing is, we won't be a bakery. The bread will be served within a breakfast. So you'll be one of a few who could do a takeaway.

    Reward delivery: in a quarter after the Hithit project end

    EUR 5.94
    (CZK 150)

  • remaining 4 from 25
    Lněný pytlík na uchovávání chleba od naší mámy, osobní odběr

    Chci pomoct a koupím si lněný pytlík na uchovávání chleba.

    A pozor, lněný pytlík funguje i na jiný chleba než od nás z Etapy.

    - vyzvednutí u nás v Etapě

    Reward delivery: in half a year after the Hithit project end

    EUR 9.90
    (CZK 250)

  • remaining 101 from 200
    A breakfast in Etapa

    I want to help, and after that, I'll have a breakfast full of vegetable and of course with a piece of bread at Etapa.

    Reward delivery: in a year after the Hithit project end

    EUR 11.87
    (CZK 300)

  • remaining 90 from 100
    Snídaně v Etapě jako dárek (dostanate dárkový poukaz)

    Chci přispět a někomu daruji vaši pecka bohatou snídani plnou zeleniny a samozřejmě s kouskem čerstvého křupavého chleba.

    - Dárkový poukaz zašleme e-mailem

    Reward delivery: in half a year after the Hithit project end

    EUR 13.85
    (CZK 350)

  • remaining 4 from 5
    Zbrusu nová kuchařka Martina Legezy

    5 kousků  úplně čerstvé kuchařky talentovaného Martina Legezy @martin.legeza. Příběh jeho kuchařky se proplétá i s námi. Martinovi jsme fotili fotku na obal (jukněte na příběh) a pokřtí ji u nás v Etapě.

    - k vyzvednutí u nás v Etapě po domluvě

    Reward delivery: in a month after the Hithit project end

    EUR 15.83
    (CZK 400)

  • sold 0
    A coffee subscription for 10 specialty coffees

    I want to help, and I'll stop by in the morning and have a coffee. Perhaps I'll grab something good as a snack.

    Reward delivery: in a year after the Hithit project end

    EUR 35.62
    (CZK 900)

  • remaining 27 from 50
    A bread subscription for 10 loaves

    I want to have your bread regularly. We won't sell a bread so you'll be one of a few who could have it as a takeaway.

    - You can pick it up at Etapa

    Reward delivery: in a year after the Hithit project end

    EUR 39.58
    (CZK 1,000)

  • remaining 14 from 25
    Presence on a private opening

    You'll be among first to see Etapa. You'll taste our breakfast, and we'll be more than happy to hear your feedback.

    Reward delivery: in a quarter after the Hithit project end

    EUR 39.58
    (CZK 1,000)

  • remaining 1 from 1
    Nádherný obraz My Cloud Of Happiness od Mony Lerch

    Překrásný obraz (olej na plátně) 30x40 cm i s rámem od Mony Lerch @monalerchwallart. Koukněte na něj. 

    - k vyzvednutí u nás v Etapě po domluvě

    Reward delivery: in a month after the Hithit project end

    EUR 108.85
    (CZK 2,750)

  • remaining 15 from 15
    Rent our workshop room in Etapa for your event

    I want to rent your workshop room with a big table for the whole afternoon/morning/evening for your event.

    Reward delivery: in a year after the Hithit project end

    EUR 593.71
    (CZK 15,000)

  • remaining 5 from 5
    A private breakfast for 10 people

    A breakfast in Etapa at a big table for 10 people. We'll prepare for you a rich breakfast full of vegetable, and of course, our bread can't be missing.

    Reward delivery: in a year after the Hithit project end

    EUR 870.77
    (CZK 22,000)

  • remaining 1 from 1
    Rent the whole bistro to hold your event

    I want to rent the entire bistro for the whole of the morning/afternoon/evening and have my event there.

    For example, you can have a Christmas party there.

    Reward delivery: in a year after the Hithit project end

    EUR 2,374.83
    (CZK 60,000)

  • remaining 1 from 1
    A dinner with PG foodies and bread for the whole year every week

    We'll prepare a dinner for you at our home or in Etapa.

    We'll do some stories and a post from that evening.

    You can come for bread every week for the whole year.

    Reward delivery: in over a year after the Hithit project end

    EUR 3,562.24
    (CZK 90,000)

  • Sold out!!
    A linen bag hand made by my mum for storing a bread

    I want to help, and I'll buy a linen bag for storing bread.

    BTW the bag works for all bread, not just for the one from Etapa.

    - pickup at Etapa.

    Reward delivery: in half a year after the Hithit project end

    EUR 7.92
    (CZK 200)

  • Sold out!!
    A linen bag hand made by my mum for storing a bread delivered to your home

    I want to help, and I'll buy a linen bag for storing bread.

    BTW the bag works for all bread, not just for the one from Etapa.

    - It will be delivered to your address.
     

    Reward delivery: on address, in half a year after the Hithit project end

    EUR 11.44
    (CZK 289)

  • Sold out!!
    Svatební plánovač od úžasných Everbay.co

    Tenhle svatební plánovač vás bude hodně bavit. Zuzka a Martin @everbay.co fotí neskutečně krásné fotky a co myslíte, jak vypadá jejich knížka? Stejně. Podrobnosti o plánovači tady.

    - k vyzvednutí u nás v Etapě po domluvě

    Reward delivery: in a month after the Hithit project end

    EUR 15.79
    (CZK 399)

  • Sold out!!
    Kuchařka Cesta k opravdovému jídlu

    Evička @e_eva a Markéta @marketagajdosova nám/vám věnovali 3 kousky jejich krásné nové kuchařky Cesta k opravdovému jídlu. Koukněte na příběh jejich knížky.

    - k vyzvednutí u nás v Etapě po domluvě

    Reward delivery: in a month after the Hithit project end

    EUR 15.79
    (CZK 399)

  • Sold out!!
    Kuchařka My Cooking Dairy 2

    Naše kamarádka Kačí ( blog My Cooking Diary) vydala nedávno svou 2. kuchařku. Ta první byla naprostý hit. Hodněkrát jsem z prvního dílu vařila a vše bylo skvělý. Druhý díl bude určitě ještě vymazlenější. Najdete v něm 100 receptů. 

    Vyzvednutí v Etapě :-)

    Reward delivery: in a month after the Hithit project end

    EUR 18.21
    (CZK 460)

  • Sold out!!
    Překrásná snídaňová miska od In August Company

    Pro  jednoho šťastlivce máme překrásnou misku od našich kamarádů In August Company. Je to kouzelná ruční práce. Mrkněte na  fotku.

    Sami jsme si jednu pořídili a můžeme s jistotou říct, že snídaně v ní chutná o 100% lépe. 

    Zakoupená odměna na vás bude čekat u nás v bistru. 

    Reward delivery: in a month after the Hithit project end

    EUR 22.96
    (CZK 580)

  • Sold out!!
    Krásná kniha Pokojovky

    Naše kamarádky Pokojovky napsaly dokonalou a především užitečnou knihu o pokojových rostlinkách. Dokonce v ní najdete 2 fotky z naší kuchyně. Mrkněte na ni  zde.

    Tip: je to i skvělý dárek k Vánocům. Holky slíbily, že napíšou věnování :)

    Vyzvědnutí v Etapě.

    Reward delivery: in a month after the Hithit project end

    EUR 23.35
    (CZK 590)

  • Sold out!!
    A breakfast for two in Etapa

    I want to help, and after that, We'll have a breakfast full of vegetable and of course with a piece of bread at Etapa.

    Reward delivery: in a year after the Hithit project end

    EUR 23.75
    (CZK 600)

  • Sold out!!
    Krásná, divoká, sezónní kytice uvitá s radostí pro radost

    Exkluzivně pro jednoho s vás @uvila_radost připraví krásnou, velkou, divokou sezónní kytici.

    Vyzvednutí v Etapě.

    Reward delivery: in a quarter after the Hithit project end

    EUR 25.73
    (CZK 650)

  • Sold out!!
    Set kuchařek Cat&Cook

    Kamarádky Ivči @catandcook naprosto dokonale propracované recepty. Nelze označit jinak než foodporn. Dostanete první i druhý díl. Koukněte na fotku.

    K vyzvednutí bude v Etapě po domluvě.

    Reward delivery: in a month after the Hithit project end

    EUR 39.58
    (CZK 1,000)

  • Sold out!!
    Židle s vaším jménem v Etapě

    Přispěju opravu židle, ta pak bude mít můj štítek se jménem.

    Reward delivery: in a quarter after the Hithit project end

    EUR 59.37
    (CZK 1,500)

  • Sold out!!
    A chair in Etapa with your name on it

    I'll contribute to buying a new chair, and it will have a label with my name.

    Reward delivery: in a quarter after the Hithit project end

    EUR 91.95
    (CZK 2,323)

  • Sold out!!
    A bread-baking workshop

    I'll show you how I bake sourdough bread
    - how to take care of wild yeast
    - how to prepare a recipe
    - how to fold and shape the dough
    - we will bake your bread in the oven

    The workshop will take place in Etapa

    Reward delivery: in a year after the Hithit project end

    EUR 118.74
    (CZK 3,000)

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